Customization: | Available |
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Type: | Seamless,Welded |
Technique: | Cold Rolled,Cold Drawn,Hot Rolled,ERW,Efw |
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70 Sanitary/Food Grade Welded And seamless Dairy Stainless Steel Tube
1.Material:304,316L, etc
2.OD: 8-273mm
Thickness: 0.5-5 mm
3.Delivery Time: 15-50Days
4. Certs:ISO 9001-2008, CE. PED,TS
Name | 70 Sanitary/Food Grade Welded And seamless Dairy Stainless Steel Tube |
Standard | ASTM, GB, JIS, DIN, EN, AISI |
Material Grade | TP304 TP304L TP316 TP316L TP347 TP347H TP321 TP321H TP310 TP310S |
TP410 TP410S TP403 | |
S31803/S32205 S32750 S32760 | |
Outer Diameter | Seamless Pipe: 4mm-812.80mm |
Welded Pipe: single slit(Φ8mm-Φ630mm); girth(Φ630mm-Φ3000mm), | |
Thickness | Seamless Pipe: 0.5mm - 60mm |
Welded Pipe: single slit(0.5mm-25mm);girth(3mm-45mm) | |
Length | 5.8-6.1 m or as customers' request |
Tolerance | Acording to the Standard. |
Surface | pickling,annealing etc |
Test | UT, ET, HT, RT,etc, and others according to the standard,or as the requests of the customers |
Certificate | ABS,NR,DNV,CCS,TUV etc |
Delivery Time | 15-50Days, Depends on quantity |
FAQ
1.How many countries you already expeorted?
--We exported stainless steel pipes to more than 30 countries mainly from Egypt,Turkey,India,Iran,Dubai,Thailand,Philippine
2.What is our product range?
--Based on our stainless steel seamless pipe factory, We supply the ONE-STOP service fittings,flanges, valves etc.
3.what is your delivery time?
--It depends on the demanded quantities and your location.Also seamless pipes /welded pipes need more time than other pipe fittings.
4. Can you provide OEM service?
--Yes. Welcom to contact us for more details discuss.
5. Can we visit your factory?
--Warmly welcome. Once we have your schedule, we will arrange the professional sales team to follow up your case.
6.What are the common types of buttweld pipe fittings?
--Some common types of buttweld pipe fittings include:
1. Elbows: Used to change the direction of the pipe. Elbows are available in different angles, such as 90 degrees, 45 degrees, and 180 degrees.
2. Tees: Used to create branches in a piping system. They have an inlet and two outlets.
3. Reducers: Used to connect pipes of different sizes, typically to reduce the pipe diameter.
4. Caps: Placed at the end of a pipe to close it off, preventing the flow of fluid.
5. Stub Ends: Typically used with flanges to create a leak-proof connection.
6. Crosses: Similar to tees but with four outlets for branching.